Hi
I like the pictures of this lovely bouquet of flowers with my
cookies. I like flowers from daisy
family and have a special love for Gerbara.
Other than daisy flowers, pink and champagne Roses are my favorite too. This bouquet of lovely flowers was from my
sister in law, Jessie. She is such a
sweet girl that never fails to send flowers to me on special occasion or even some
time without any occasion, just to make my day.
Ok. Back to my cookie.
I discovered this recipe in type written format,
sandwich in between one of my cookbook.
I really couldn’t remember how this recipe came about. But I googled and it happened to be quite
similar to the recipe by Nestle Nestum.
Apparently, I noticed many bloggers baked this cookie and it seems like
this is one of the must bake cookie during CNY. Well, my family enjoys this cookie very much
even it’s not CNY.
These cookies were supposed to bake in a jumbo size. But I prefer it to be in bite size. Anyway, the cookies turned out good. They are aromatic and crunchy.
My 2 boys caught the aroma of these cookies, they ran to me, put their arms over my shoulder and said “Mom, cookies ready?”
I felt sense of rewarding when I saw Titus started to pack the cookies to bring to school the next day.
Seeing my
kids loving those cookies, have made my baking and cooking for them even more
accomplishing.
HAPPY BAKING!
INGREDIENTS
[Yield about 70 pcs]
150g Plain
flour
½ tsp Baking
powder
¼ tsp Salt
60g Nestum
All Family Cereal
50g Chocolate
Chips
50g Walnuts
– roughly chopped
150g Butter
at room temperature
120g Light
brown sugar
1 Large
Egg
½ tsp Vanilla
extract
METHOD
(1)Sift flour and baking powder together. Stir in salt and Nestum All Family Cereal,
then add in the walnuts and chocolate chips.
(2)Place butter and sugar in a mixing bowl of an electric
mixer and beat until light and fluffy [about 5 minutes]
(3)Add the eggs and vanilla, continue beating until well
incorporated.
(4)Fold in the flour mixture using the lowest speed to
mix well.
To form cookies, place about 1 teaspoon of mixture on
a baking tray lined with parchment paper.
(5)Bake in a preheated oven 180 deg C for 15 mins [I baked for 20 mins] or until cookies are crispy and golden brown.
(6)Cool the cookies on a wire rack and store in airtight
container.
Hi Amy,
ReplyDeleteHow sweet to see your boys enjoying these yummy home baked cookies ^-^!
Hi Amy,
ReplyDeleteMy favourite flower is gerbera too, and favourite colour of gerbera is yellow! :)
Your cookies looks wonderful! And seeing how your boys appreciate your baking, makes it all the more worthwhile!
I like Gerbera too..these flowers are big and more colours..can make into a nice arrangement with just 3 stalks of Gerbera because of its size.
ReplyDeleteHi Amy,
ReplyDeleteI'm sure that these Nestum cookies are super fragrant. Must hide them from me... because I can eat heaps of these :p
Very pretty Gernera!!!
Zoe
I grew up with Nestrum, and only recently I introduced this to my gal and she too loves it. Now, seeing your cookies, I found another inspiration to give variety to my girl. Thanks.
ReplyDelete